Reminder - Click on underlined items to link to another Web page or site.
Use the Back Arrow (top left) to return to this page. 

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Alternative Approaches to stubborn health problems  
Cancer
  
Cosmetics  
Digestive Issues  
Divisive Issues of Our Age  
Excessive Influence of Commercial interests
    Drugs  
    Food - Grocery Store Blues   
Fiber  
Health Freedom Issues  
    Why is this such an issue?   
    Avian Flu & other scare tactics  
    CODEX  

Heart Disease 
     The Heart Disease/Scurvy Connection  
Light, full spectrum   
Microwaving  

Obesity - the Health Issue of our Age
     Low Carbohydrate Diets
     Public Policy & Obesity  
Prevention  
Stories of Return to Health  
Supporting a Healthy Gut  
   The FailSafe Diet
Teflon Troubles  
Thyroid

Vegetarianism
  
     Mediterranean Diet  
     Raw Food diets  
Water 

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Obesity - the Health Issue of our Age:

Fat School children, adult-onset diabetes in children, mushrooming obesity statistics, huge restaurant portions, cheap, high calorie fast foods - there is endless discussion of why we are so fat! The answer is quite simple - unhealthy foods and cheap food policy.

Our grocery stores are filled with unhealthy foods - refined foods that have been stripped of many of their important nutrients, highly processed foods containing unhealthy substances, high calorie, low nutrient foods that are highly profitable. If you study these Dietary Guidelines from the Weston A. Price Foundation, you'll understand what I mean. Dietitians have always recommended moderation in eating, but we didn't understand how flawed the commercial foods that fill our grocery store shelves had become as the result of the 'Profit is King' mentality. We did not realize how ostrich-like the big food corporations were as they supposedly studied the safety of their refined, processed, chemicalized, mass-produced concoctions. Krispin, a well-versed on-line dietitian, has identified two important nutrients which most people do not get enough of - magnesium and Vitamin D - both of which are essential for maintaining a healthy weight.  They are probably just the 'tip of the iceberg' when it comes to nutrients essential for maintaining a healthy body and body weight. Following the Dietary Guidelines helps to assure that you are getting all the nutrients your body needs, although many folks may need to supplement, to make up for past indiscretions and limited access to the most nutritious foods.

Low Carbohydrate Diets

Many common weight loss diets/programs are low in fat (concentrated calories) and higher in carbs. Many health care professionals have implicated high carb foods, and more particularly sugar and grains, as contributing to obesity, as well as numerous other degenerative health problems. For more info on restricting carbs for better health and lots of Web sites and books to review click here.

How Public Policy has contributed to Obesity

Excessive Influence of Commercial interests

Drugs

8 Medical Lies and Why I Abandoned Medicine, by Shane Ellison, M.Sc.
www.HealthMyths.net 
http://www.thepeopleschemist.com/view_learning.php?learning_id=9 or
http://www.alliance-natural-health.org/index.cfm?action=news&ID=185
"As a scientist, I witnessed first-hand the priorities of international pharmaceutical companies (Big Pharma), which ranked wealth first and health a distant second."

Prescription for Disaster
http://www.mercola.com/2007/mar/8/prescription-for-disaster----you-need-to-watch-this-video.htm

The Suddenly Sick series at The Seattle Times
The hidden big business behind your doctor's diagnosis.
 http://seattletimes.nwsource.com/news/health/suddenlysick/ 

Dangers of psychiatric drugs - SSRI Stories - Catalyst for Disaster
 http://www.ssristories.com/ 

Food - The Grocery Store Blues

The adverse influence of commercial interests on our food supply are documented in several places.  Finding healthy foods in ordinary grocery stores can truly give you the "blues". In order to follow the dietary guidelines I recommend you'll probably have to seek out alternate food sources - a food co-op, farmer's market, a local farmer, your garden. Be prepared to be choosy  - and remember the high cost to your health and the environment of "Cheap Food."  Here are some valuable resources if you want to know more about the Grocery Store "Blues":

The top ten things food companies don't want you to know 
NewsTarget Insider Alert from Organic Consumers Asso.

Grocery Warning: The Seven Most Dangerous Ingredients in Conventional Foods
NewsTarget Insider Alert from Organic Consumers Asso.

The Politics of Obesity & Food

Fast Food Nation by Eric Schlosser 

The Crazy Makers - How the Food Industry is Destroying Our Brain and Harming Our Children  by Carol N. Simontacchi

The Omnivore Dilemma by Michael Pollan

The Whole Soy Story by Kaayla Daniels

Trust Us, We're Experts!  How Industry Manipulates Science and Gambles with Your Future  by Sheldon Rampton and John Stauber

                         ***********************

Alternative Approaches to stubborn health problems

Other avenues to pursue for chronic disease - prevention - healing

NewTreatments.org  
NewTreatments.org presents promising alternative ways to restore your health and to prevent disease, including the area of energy medicine.

Enzymes

Detoxification

Digestive Issues   

Mineral Balancing   

Oxygenation - "Flood  Your Body with Oxygen" by Ed McCabe http://www.oxygenhealth.com/ - Using food  grade hydrogen peroxide to energize & heal

Raw Foods

Supplements

Water Therapy

Bioresonance
http://www.regumed.com/com.html 
The case studies are revealing http://www.regumed.com/pages_eng/therapeut/it_fallbeispiele_fs.html 

Sound Therapy - explaining the  ancient Soffegio frequencies and their relationship to holistic reintegration of the physical, mental, emotional and spiritual aspects of the individual. 

Other modalities are many. Here is a book by one of our chapter leaders that summarizes many of them 
The Referral Guide for Complementary Care, by Selina Rifkin

Cancer - other options - do your own research:

How to Protect Yourself Against Cancer With Food
      Follow these Guidelines

Cancer prevalence a call to change society and ourselves

Alternatives to chemotherapy - Dr. Mercola & Dr. Ralph Moss

If You Have Cancer, by David Getoff, ND
http://www.naturopath4you.com/IfYouHaveCancer.htm
 

NUTRIENTS AS BIOLOGICAL RESPONSE MODIFIERS that BOLSTER HOST DEFENSE MECHANISMS http://www.patrickquillin.com/books2index.htm

Beating Cancer with Nutrition  by Patrick Quillan 

Fucoidan - Is There a Natural Cure for Cancer?
http://ezinearticles.com/?Fucoidan---Is-There-a-Natural-Cure-for-Cancer?&id=382978 

AlkalizeforHealth.net  - Stop the Cancer Epidemic!

Sodium Bicarbonate 

Cancer pages on DietNet - website of Deb Gully, dietary and health coach in New Zealand and WAPF chapter leader
http://homepages.paradise.net.nz/rwgully/action/cancer.htm

Vitamin D & Cancer http://www.cholecalciferol-council.com/cancer.shtml

and http://health.ucsd.edu/news/2007/8-21-vitamind 

CLA: The Secret Weapon in the Battle Against Cancer - Dr Mercola
http://www.mercola.com/2004/jul/17/cla_cancer.htm

Jerry Brunetti on "Food as Medicine" (video file)

Dr. Sherri Tenpenny and the Role of Iodine in Breast Health
http://www.annieappleseedproject.org/acsprin20byl.html (about halfway down the page)

Burzynski Clinic http://www.burzynskiclinic.com/ 
http://www.burzynskipatientgroup.org/  
Antineoplastons are the body's innate defense system against cancer; they normalize gene expression and prevent unruly cell division.

Vitamin B17 http://www.worldwithoutcancer.org.uk/aspreventative.html and http://www.1cure4cancer.com/truth.htm 

Poly-MVA (Palladium Lipoic Acid Complex) http://www.facr.org/polymva.html 

Fungus infections and Cancer http://www.knowthecause.com/

An excellent resource is the book Breast Cancer: What You Should Know (But May Not Be Told) About Prevention, Diagnosis, and Treatment, by Austin and Hitchcock (find it at Amazon). Austin is a naturopathic physician and researcher; Hitchcock, his wife, had breast cancer and a lumpectomy but not radiation or chemo, and is alive 15 years later. 
Recommended by Ron Schmid, ND
Alternative Medicine Center of Connecticut
(860) 945-7444

Cancer Prevention Coalition 
Cancer-Gate:  How to Win the Losing Cancer War
by Samuel S. Epstein, M.D.
http://www.preventcancer.com/publications/cancer-gate.php

Cancer Conquest - the best of conventional and alternative medicine
by Burton Goldberg, the voice of alternative medicine http://www.burtongoldberg.com

Understanding Cancer and Cancer Cells 

EFA's, Oxygenation & Cancer Prevention  
See also http://www.brianpeskin.com/ 

CancerDecision.org  - source of much alternative cancer treatment info

Dr. Lorraine Day, M.D. Natural Alternative Therapies...
http://www.drday.com/
 

http://breastcancercured.com 
http://northcarolinainstituteoftechnology.com 
http://theultimatecancercure.com

Apricot seeds

Cancer Stories:

[ There is a startling story related by Maynard Murray, the doctor who discovered that sea water (or dried sea solids) in the correct amount was an excellent source of minerals to use as fertilizer. (Sea Energy Agriculture, by M Murray, Acres U.S.A.) He noted that sea animals and ocean fish rarely develop cancer, whereas land animals and river fish do. He surmised that since all the earth's minerals ultimately end up in the oceans, and since sea water is very similar in composition to blood serum, sea water provided all the minerals the sea animals needed for healthy growth, and should provide all the minerals that plants need for healthy growth. His many experiments proved that this is indeed true, as he produced very healthy, pest-free crops using sea solids for fertilizer and very healthy animals raised on these crops. 

In one experiment he took some rats that had been bred to develop fatal breast cancer and fed half of them standard rat chow and half were fed super nutritious food that had been grown on soil fertilized with sea solids. The chow-fed rats all developed cancer as expected and died within eight months. The rats fed the super food were sacrificed at 16 months and none had cancer. Excellent nutrition made that much difference! The lesson I take from this is that nutrition can have a powerful influence on the course of cancer. The three stories below relate how three individuals did what the doctors say is impossible - they enabled their bodies to heal themselves by the use of super nutrition with real foods. May they be an inspiration to you as you struggle to free yourself from addiction to the modern American diet.

[ Interview with Jerry Brunetti, a cancer survivor.
  This is an Acrobat file, so you need the free viewer to read it. 
For a free Acrobat reader click: Get Acrobat Reader for Pocket PC
Jerry's story on DVD - Cancer Nutrition & Healing

[ Story of a cancer survivor - from Redflagsweekly.com

[ Here's a book recommendation from one of the WAPF Chapter Leaders:
"Living Proof: A Medical Mutiny" by Michael Gearin-Tosh.  He's an Oxford literature professor who developed bone cancer and beat it with the Gerson therapy.  It's an interesting read, because as a professor of the written and spoken word, he was able to "interpret" the way the medical profession speaks about cancer and "success rates" with allopathic treatments.

[ The Neal Deoul Story
Cesium & cancer
http://www.cancer-coverup.com/story/default.html

[  The story of Aajonus Vonderplanitz, Author
http://www.angelfire.com/ny2/bass/aajonus.html

A few months after Aajonus Vonderplanitz' 21st birthday he was diagnosed with terminal blood and bone cancer...and given less than 1 year to live. Now 32 years later, Aajonus takes us on his fascinating personal journey... [This is a raw food vegetarian Website, so evaluate with care, as the advice may be appropriate for some, but by no means all people.]

"I have suggested the above-stated diet pattern [raw foods, especially raw animal foods] for hundreds of people with terminal illnesses, not just cancer, and it has consistently worked....  My diet is a far stretch for most people and the food is moderately expensive but it is less expensive than trying to replace enzymes and vitamins destroyed in cooked food with very expensive supplements, and a fraction of the cost of medical treatment." Aajonus Vanderplanitz - http://www.wewant2live.com/ 

[  Use of Hydrogen Peroxide
http://www.landrights.com/Hydrogen_Peroxide.htm

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Digestive Issues - Gut Health
Supporting a Healthy Gut

Gut issues are endemic in our society, and underlie a multitude of difficult health issues, and are related to our Sad American Diet. Here are some Websites that deal with these issues.

JOURNEY TO THE CENTER OF YOUR COLON
- Tim O'Shea
http://thedoctorwithin.com/index_fr.php?page=articles/journey_colon.php

How To Restore Digestive Health
By Jordan S. Rubin, NMD, CNC
http://www.westonaprice.org/moderndiseases/restore_digestivehealth.html

The Long Hollow Tube: A Primer on the Digestive System
By Sally Fallon and Mary Enig, PhD
http://www.westonaprice.org/moderndiseases/digestion_primer.html

Seven Tips to Enhance Digestion...And Get the Most Out of the Food You Eat 
By Lori Lipinski 
http://www.westonaprice.org/transition/digestion.html
 

Some helpful books

Gut and Psychology Syndrome, by Natasha Campbell-McBride, M.D.
Dr. Campbell reveals the true connection between the gut and the brain, and  zeros in on unhealthy gut microflora as an underlying cause of many health problems, including autism & depression. She explains the importance of a really clean diet, how the beneficial microflora help with digestion, and the use of high quality probiotics. US source http://www.guthealth.info - click on "Products"
Review 

Dr. Campbell and The Specific Carbohydrate Diet

A helpful discussion group on Healing Leaky Gut http://health.groups.yahoo.com/group/healingleakygut/ 

Digestive Wellness by Elizabeth Lipski

Cautions about Fiber

In a day when fiber is the standard remedy for gut problems, here is a credible voice of caution - a real revelation to me as a dietitian who wrote her master's thesis on fiber. Basically he says that healthy gut microflora and plenty of good fats are needed for good gut health, fiber just adds complications. It has worked for me.

Fiber Menace 
by Konstantin Monastyrsky 

http://www.fibermenace.com/  -   A Review

Fiber Menace: Thou Shalt Not Eat Any Abominable Thing
by Konstantin Monastyrsky

 

Enzymes  

Probiotics

               ***********************

Vegetarianism:

From website of Stephen Byrnes, PhD, RNCP

Excellent, long article about the problems with vegetarianism:

http://www.altpowerhealth.com/selected_articles.htm

or http://www.nexusmagazine.com/articles/vegemyths1.html

 

Good guidance for vegetarians: http://www.westonaprice.org/tour/vegtourindex.html

 

Recovering from Vegetarianism
by Ron Schmid, N.D. 
http://www.drrons.com/recovering-from-vegetarianism.htm 

Story of a Japanese doctor who struggled with the macrobiotic diet

Vegetarianism and Body Chemistry — A Research Report

Vegetarianism — Is It The Right Choice?

Beyond Vegetarianism - Reports from veterans of vegetarian and raw-food diets...
http://www.beyondveg.com/

Comparative Anatomy
and Physiology Brought Up to Date
Are Humans Natural Frugivores/Vegetarians,
or Omnivores/Faunivores?

by Tom Billings
http://www.beyondveg.com/billings-t/comp-anat/comp-anat-1a.shtml

 

Hallelujah Diet - Comments on the difficulties with the Hallelujah Diet http://chetday.com/hallelujah-diet-baby.htm 

 

                    ***********************

 

Raw Food Diets

A long interview with Aajonus Vonderplanitz, PhD nutrition, on why raw meat and fats are essential to a raw food diet - and his incredible story:

http://www.angelfire.com/ny2/bass/aajonus.html  [This is a raw food vegetarian Website, so evaluate with care, as the advice may be appropriate for some, but by no means all people.]

 

His Website http://home.earthlink.net/~welive/ or www.wewant2live.com

 

If you want ideas on including more raw food in your diet, you may find some helpful suggestions here www.fredericpatenaude.com/ . Just beware - Fred is a raw food vegan extremist. The idea that raw food vegans are the only health folks or that raw food vegans are always healthy is nonsense. Use your common sense and listen to your body. Just realize that processed and refined foods should always be avoided because the damaged fats and missing minerals are a primary cause of ill health. 

 

Some interesting raw food (vegan) recipes using seeds that are soaked and sprouted: http://www.digestivewellnesscenter.com/html/living_foods.html 

 

                     ***********************

Mediterranean Diet

The claim is made the folks in the Mediterranean area (Italy, Greece) eat a low fat diet that includes plenty of fruits and vegetables and olive oil. But that is a misrepresentation of these folks typically eat. Those who come from that part of the world say that is not true, as they eat plenty of fat - butter, lard - and meat. But they eat less processed food, which is the probable reason for their better health. More on the Mediterranean Diet

 

                     ***********************

The Failsafe Diet
FAILSAFE stands for Free of Additives, Low in Salicylates, Amines and Flavour Enhancers - a comprehensive low-chemical, low-reactive exclusion diet designed to treat intolerances to specific chemicals in foods rather than allergies.

                       ***********************

Water Issues:

Your Body’s Many Cries for Water by F. Batmanghelidj, M.D.

Remarkable new insights into the role of water in our bodies!

http://www.watercure.com/  and www.watercure2.org 

 

Water chlorination

 

Problems with drinking distilled water http://www.mercola.com/article/water/distilled_water.htm

 

Recommendation - Remineralize purified water with 
Concentrace Trace Mineral Drops
- a good source of magnesium

 

Another mineral water supplement http://www.drinkhydra.com/  - See Matrix Energizer, under 'Products'

 

Mineral Waters of the World - http://www.mineralwaters.org/

 

Water Structure  an unfamiliar concept worth knowing about

 

                      ***********************

FULL SPECTRUM LIGHT: Energy and Health Builder

                      ***********************

Heart Disease is one of the most perplexing problems of our age. It has been blamed on our high fat diets, but the etiology is far more complex. For an excellent review of the issues involved with heart disease check out "What Causes Heart Disease?" by Sally Fallon and Mary Enig or "The Truth About Saturated Fat", by the same authors. 

Here is a summary quoted from page two of the second article:

"The Cause And Treatment Of Heart Disease

"The cause of heart disease is not animal fats and cholesterol but rather a number of factors inherent in modern diets, including excess consumption of vegetables oils and hydrogenated fats; excess consumption of refined carbohydrates in the form of sugar and white flour; mineral deficiencies, particularly low levels of protective magnesium and iodine; deficiencies of vitamins, particularly of vitamin C, needed for the integrity of the blood vessel walls, and of antioxidants like selenium and vitamin E, which protect us from free radicals; and, finally, the disappearance of antimicrobial fats from the food supply, namely, animal fats and tropical oils.

"These once protected us against the kinds of viruses and bacteria that have been associated with the onset of pathogenic plaque leading to heart disease.

"While serum cholesterol levels provide an inaccurate indication of future heart disease, a high level of a substance called homocysteine in the blood has been positively correlated with pathological buildup of plaque in the arteries and the tendency to form clots-a deadly combination. Folic acid, vitamin B6, vitamin B12 and choline are nutrients that lower serum homocysteine levels. These nutrients are found mostly in animal foods.

"The best way to treat heart disease, then, is not to focus on lowering cholesterol-either by drugs or diet-but to consume a diet that provides animal foods rich in vitamins B6 and B12; to bolster thyroid function by daily use of natural sea salt, a good source of usable iodine; to avoid vitamin and mineral deficiencies that make the artery walls more prone to ruptures and the buildup of plaque; to include the antimicrobial fats in the diet; and to eliminate processed foods containing refined carbohydrates, oxidized cholesterol and free-radical-containing vegetable oils that cause the body to need constant repair."

The verdict - if your diet is deficient in almost anything, it probably affects your heart adversely! The first article is a long article! If you are in a hurry, do a page search on 'Solutions' (second occurrence) for a summary of what to do to protect yourself against heart disease.

Other sources of good information:

The Doctor's Heart Cure - a good "how to" book addressing heart disease - the many nutritional factors involved.

The Great Cholesterol Con by Anthony Colpo
A thorough evaluation of the cholesterol controversy, and better ways to deal with heart health issues.

More on Cholesterol

The Heart Disease - Scurvy Connection

Dr. Matthias Rath, working with Dr. Linus Pauling, established the connection of heart disease and humans' inability to synthesize vitamin C. These sites speak for themselves:

The Stanford Speech:
Eradicating Heart Disease
by Matthias Rath, M.D. (with links to the rest of his Website)

Dr. Rath Research Institute   

Website of Burton Linne - CureHeartDisease.us - who cured himself of advanced heart disease using a simple homemade formula. 

PaulingTherapy.com
http://www.paulingtherapy.com/
- lots of info here.

There is evidence that natural sources of vitamin C complex (including bioflavanoids) are more effective than ascorbic acid, the typical vitamin C supplement. Natural Sources of vitamin C

Chlorination linked to Heart Disease

***********************

Thyroid  

Mary Shomon  
 http://www.thyroid-info.com/
 
 http://thyroid.about.com/  

Wilson's Temperature Syndrome
http://www.wilsonssyndrome.com/

Dr. Rind - http://www.drrind.com/default.asp

See also Iodine  

***********************

Microwaving
The same violent friction and athermic deformations that can occur in our
bodies when we are subjected to radar or microwaves, happens to the molecules in the food cooked in a microwave oven. In fact, when anyone microwaves food, the oven exerts a power input of about 1,000 watts or more. This radiation results in destruction and deformation of molecules of food, and in the formation of new compounds (called radiolytic compounds) unknown to man and nature. 
Originally printed from the April 1994 edition of Acres, USA.

"A study done in Europe showed that micro waving changes the molecular structure of foods, making them depressive to the immune system, therefore I highly advise against the consumption of foods cooked defrosted or re-heated in a microwave if you are trying to improve your health and immune system."  
From http://www.naturopath4you.com/IfYouHaveCancer.htm

Example:
"Whatever form of gelatin is used, it should never be cooked or reheated in the microwave. According to a letter published in The Lancet, the common practice of microwaving converts l-proline to d-proline. They write, “The conversion of trans to cis forms could be hazardous because when cis-amino acids are incorporated into peptides and proteins instead of their trans isomers, this can lead to structural, functional and immunological changes.” They further note that “d-proline is neurotoxic and we have reported nephrotoxic and heptatotoxic effects of this compound.”55 In other words, the gelatin in homemade broth confers wondrous benefits, but if you heat it in the microwave, it becomes toxic to the liver, kidneys and nervous system."
From "Why Broth is Beautiful.." at http://www.westonaprice.org/foodfeatures/brothisbeautiful.html

Teflon Troubles - see http://www.ewg.org/ - Teflon

Cosmetics   http://www.ewg.org/issues/cosmetics/index.php

                      ***********************

Health Freedom Issues

Raw milk, supplements, holistic health providers, nutrition advice - government authorities persist in telling citizens that they don't know enough to make wise decisions, so the authorities intervene to try to prevent citizens from making their own wise choices. Misinformation about the issues and acrimony abound. I have spoken out about these issues. Thanks to the Internet there is a growing chorus of voices speaking out for Health Freedom. I hope you will join the choir!

L Kris's Testimony before the Commerce Committee of the Ohio House of Representatives on HB 117, The Ohio Consumer Health Freedom Act

L  The Farm-to-Consumer Legal Defense Fund - www.FarmtoConsumer.org 

L Alliance for Natural Health
http://www.alliance-natural-health.org/index.cfm 
Working cooperatively to protect natural healthcare across Europe

L Citizens for Health http://www.citizens.org/citizens-for-health/about-us 
Citizens for Health is the national nonprofit consumer advocacy group working to broaden health care options, create an integrative health system based on wellness, and advance the freedom to make health choices.  We promote the fundamental policies needed to improve health choices and information in the U.S. and the world.  We work with grassroots and education organizations and the private sector to insure consumer access to a wide range of therapies, a healthy environment, safe foods, and the dietary supplements of their choice.  We foster active citizen leadership and organize natural health consumers to create political solutions that support these rights.

L HealthFreedomUSA.org

L Health Freedom Foundation - HealthFreedom.net  

L Health Keepers Alliance - http://www.healthkeepers.net/ 

L Institute for Health Freedom - www.Forhealthfreedom.org 

L Ohio Health Freedom Coalition 
http://www.ohiohealthfreedom.org/
 
Healthcare freedom is being able to choose whatever treatment you think will serve you best as a patient. It may include pharmaceutical drugs, surgery or alternative therapies like acupuncture, herbs, reiki or yoga. And it means being able to choose the practitioner you wish, whether a medical doctor, massage therapist, reflexologist, energy worker or other unlicensed practitioner.

L Why is Health Freedom such an issue?
There are powerful commercial interests that benefit mightily from our present medical system, broken as it is - on its way to bankrupting our nation and crippling the health of people worldwide - commercial agriculture, the food industry, the medical profession, the drug industry, supported far too much by our government and our educational institutions. In the nutrition textbooks that I have collected over the years there is so often a whole chapter on how to recognize food fallacies, food "faddists" and "quacks". What is behind this persistent effort to put fear of fallacies (food or otherwise) in the mind of professionals? I think we can get a clue from the story behind Quackwatch.com, which is recommended in the textbooks as a reliable source of information about "fallacies".  But, in fact, Quackwatch.com itself is the fraud, as can be seen by this ruling of a judge in Pennsylvania against Quackwatch Founder Stephen Barrett:
http://www.canlyme.com/quackwatch.html

 "Barrett is a shill for the medical and pharmaceutical cartels and his bully tactics and unjustified discrediting of leading innovators, scientists and health practitioners should not be tolerated.”

For an example of outspoken critics of the system see The Avian Flu Fright is Politically Timed - A Public Health Warning and Political Essay by Dr. Leonard Horowitz

"Conflicts short of war, like the "War on AIDS," "War on Drugs," "War on Terrorism," "War on Cancer," and now "War on the Avian Flu" require sophisticated propaganda programs employing fear campaigns for social acceptance and popular support of legislated policies" (emphasis mine).

More at www.HealthTruthRevealed.com  and Dr. Len Horowitz's Website

Use your own judgement, but beware of the hype!

CODEX

L International Advocates for Health Freedom
Networking consumers world wide - focus on Codex 
Somewhat inflammatory, but that may be appropriate considering what is going on.
 http://www.iahf.com/ 

L Health Freedom Foundation on CODEX

 

                      ***********************

The Divisive Issues of Our Age
There are so many divisive issues in our age - vegetarianism, homosexuality, global free trade, farm prices, chemical agriculture. I am assembling some Wisdom Passages which can guide our thoughts on these issues.

 

Judgment On Corrupt Leaders

"I will send disaster upon the leaders of my people--the shepherds of my sheep--for they have destroyed and scattered the very ones they were expected to care for," says the LORD.
This is what the LORD, the God of Israel, says to these shepherds: "Instead of leading my flock to safety, you have deserted them and driven them to destruction. Now I will pour out judgment on you for the evil you have done to them. 

Jeremiah 23: 1-2 (NLT)

The Dividing Wall of Hostility

But now in Christ Jesus you who once were far away have been brought near through the blood of Christ.
For he himself is our peace, who has made the two one and has destroyed the barrier, the dividing wall of hostility, by abolishing in his flesh the law with its commandments and regulations.

Ephesians 2:13, 14 (NIV)

The Power of God's Love

And may you have the power to understand, as all God's people should, how wide, how long, how high, and how deep his love really is. May you experience the love of Christ, though it is so great you will never fully understand it. Then you will be filled with the fullness of life and power that comes from God.
Now glory be to God! By his mighty power at work within us, he is able to accomplish infinitely more than we would ever dare to ask or hope.

Ephesians 3:18-20

 

The Web of Life - Wisdom quoted on Dr. Bronner's Soap wrappers - www.drbronner.com:

 

"Humankind has not woven the web of life. We are but one thread within it. Whatever we do to the web, we do to ourselves. All things are bound together. All things connect."   Chief Seattle

 

"We live here as in an egg - either we evolve or we decay."   Confucius

 

On Technology

"I don't know what weapons will be used in World War III, but I do know World War IV wil1 be fought with spears and clubs!"   Einstein

 

"Our technology has outstripped our humanity!"  Einstein

On Government

"Government, like fire, is our most useful servant, if fully controlled by us, its citizens! And government, exactly like fire, becomes our most destructive master, if not fully controlled by the open majority of its constructive, working citizens!"   George Washington.

On the power of commitment

"Never doubt that a small group of committed citizens can change the world.  Indeed, it is the only thing that ever has."      Margaret Mead

More  Wisdom Passages

 

 

Updated 08/11/2008

 

 

 

 

 

 

 

 

Wisdom Gives a Feast

1Wisdom has built her house with its seven columns.
2She has prepared the meat and set out the wine.
Her feast is ready.
3She has sent her servant women to announce her invitation from the highest hills:
4"Everyone who is ignorant or foolish is invited!
5All of you are welcome to my meat and wine.
6If you want to live,
give up your foolishness
and let understanding guide your steps.
"

Proverbs 9: 1-6 (CEV)